Baking Bread in a Bread Maker -The Best Way to Enjoy Fall

Fall holidays are the perfect time of year for baking bread. The weather is cooling down, making your home the perfect place for the smell of fresh baked bread to live in the air. Plus, there's nothing better than fresh, homemade bread to go with your soup or stew on a cool autumn day. And with a bread maker machine, it's so easy to bake bread at home - even if you've never done it before!

What is a Bread Maker Machine?
A bread maker machine is a small appliance that helps you bake bread at home with very little effort. All you have to do is add the ingredients, select the desired crust color and baking time, and the machine does the rest. Most bread maker machines also have a "keep warm" setting, so your bread will be perfectly fresh and moist when it's time to serve.  We love this one.

Why Bake Bread at Home?                                                                                           Baking bread at home is not only delicious, but it's also more healthy and economical than buying store-bought bread. store-bought bread often contains preservatives and other additives that are not good for you. And while freshly baked bread may cost a few dollars more than store-bought bread, it will last much longer because it doesn't contain any preservatives. Plus, baking bread is simply fun! It's a great activity to do with friends or family, and there's nothing like the smell of fresh baked bread filling your house.

How to Make Bread in a Bread Maker Machine
Now that you know all about why baking bread in a bread maker machine is the best way to enjoy fall, let's get started! Here are the basic steps:

1. Add the ingredients. Most machines come with a measuring cup and spoon so you can measure out the flour, salt, yeast, and water. Be sure to follow the recipe carefully so your bread turns out perfect.
2. Select the crust color and baking time. Again, be sure to follow the recipe so your crust is the perfect color and yourbread is cooked through but still soft and moist on the inside.
3. Press start! The machine will do the rest of the work for you. All you have to do is sit back and relax until your delicious homemade bread is ready to eat!
   Bonus tip: If you want to add some extra flavor to your bread, try adding some dry herbs or seeds to the dough before you start kneading it. Just be sure not too add too much or it may throw off the recipe.

Conclusion:
Baking bread in a bread maker machine is so easy and this fall season with soups and stews there is no better way to enjoy the season.  From football to Halloween and every holiday that follows your home will be the place for fresh bread and good eats. Friends and family make everything complete - Enjoy!